Good Carbs, Bad Carbs: Lunch and Learn
Stockton University Kramer Hall 30 Front St, Hammonton, NJ, United Statesgood-carbs-bad-carbs Kim Raring, M.S, R.D., is a registered dietitian/nutritionist with over 25 years of experience and a Stockton University adjunct professor. During the workshop, Kim will review the difference between good carbs and bad carbs and have participants evaluate their consumption of carbs in one day and how it compares to daily recommendations. RSVP here.